Sunday, February 12, 2012

Back from a Blog Break and a Birthday!

I've been a little MIA from the blog this week.  Balancing real life and blogging is a huge priority for me, albeit a  difficult one.  My family needed all of me this week, but I am glad to be back!
One of the highlights from the weekwas this baby girl turning four!  I simply cannot get over the fact that she is four.  When my oldest child turned four, I was certain she was leaving for college soon.  Lainey, on the other hand, is very much still our "baby" at four.  

As we do on all our birthdays around here, we started Lainey's birthday celebration with the tradition of the Hidden Cupcake!  

The Hidden Cupcake appears at the breakfast table the morning of a birthday.  During the day while the birthday boy or girl is away, the Hidden Cupcake is filled with a small "happie" and hidden somewhere in the house! 

Then the search (the best part) begins!

Found it!  Hiding in the china cabinet!
Princess stickers and a Cinderella bracelet!


You can find your own Hidden Cupcake at Hobby Lobby in the birthday supply section.
I love this photo of Lainey's expression when she first saw her birthday present...pure delight.
Her first "big girl" bike!
I love this child!
Lainey's Cinderella cake.  Many thanks to Keli and my sister, Katie, for walking me through baking and decorating her cake!  (If you are in the Little Rock area, Keli sells amazing cakes and cupcakes.  For any Nashville, TN readers, my sister makes the best petit fours and cakes you will ever put in your mouth!)
Are these dress cakes not the sweetest?  A few years ago, I decided that if I could, I would make the kids' and David's birthday cakes myself.  It hasn't been stress-free, but surprisingly, Cinderella was one of the easiest ones!
Daddy's little princess.  As long as I live, Steven Curtis Chapman's song, "Cinderella," will bring me to tears.  Right around the time of its release, Maddie was still dressing up routinely in her Cinderella costume and twirling around our house.  How glad I am to have another Cinderella around here!


Make a wish!

Lainey's best friend and next door neighbor.  We love this little princess, too!  She has been such a blessing to Lainey!

This was really the first year Lainey truly "got" the whole birthday party thing.  It was so fun seeing her so full of joy being celebrated!  

I'd love to hear about your birthday traditions!

 Looks like we may have an extended weekend here in Arkansas...snow and ice expected tomorrow.  If you live in the South, you know that snow days can be a blast...or a bust.  Here's to enough snow to sled...

Saturday, February 4, 2012

Sopapilla Cheesecake

Sopapilla Cheesecake has officially been added to my must-make-often list!  

We had dinner company recently, and my friend, Ashley O'Leary, brought this dessert.  Let's just say I've made it twice in the last three weeks!  John David and I call it "the giant cinnamon roll"...with cream cheese heaven in the middle!  It is actually very similar in taste to a New Orleans King Cake, so you know it has to be good!  Not to mention, it is super simple to put together.
Sopapilla Cheesecake

1 1/2 cups sugar, divided
2 t. ground cinnamon
2 cans crescent rolls (keep refrigerated until ready to use)
3- 8oz blocks cream cheese, room temperature
1 t. vanilla
1 stick butter

In a small bowl, combine 1/2 cup sugar with cinnamon.  Set aside.  

In mixer, combine 1 cup sugar, cream cheese, and vanilla.  Mixture should be a nice spreadable consistency.
Spray a 9x13 baking dish with Pam.  Roll out 1 can of crescent rolls into dish.  It should fit perfectly in the 9x13 pan, as shown above.
Spread cream cheese mixture onto entire surface of rolled-out crescent rolls.

Roll second can of crescent rolls out atop the cream cheese mixture, as shown above.  
Melt butter and pour over all.
Sprinkle cinnamon sugar mixture over entire surface.  
Bake at 350 degrees for 27 minutes.
Allow Sopapilla Cheesecake to cool completely before cutting into squares for serving.  


Store leftovers in fridge.  Microwave refrigerated pieces for a few seconds to serve.

Enjoy!
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Wednesday, February 1, 2012

Valentine's Hurricane Vases

After last week's posts of the Conversation Hearts Tree and my Love One Another Mantel, I want to show you one more easy and inexpensive way to decorate with conversation hearts!
Trusty hurricane vases!   These are filled year-round at our house with just about everything!  See them filled for Thanksgiving HERE, Easter HERE, and a similar set filled for Fall, HERE.
A simple bow and white candle brings these all together!
Do you decorate with conversation hearts?  If so, how?  Share with us in the comments! 

Have a great Wednesday!

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Saturday, January 28, 2012

Superbowl Party Food

With the Super Bowl around the corner, I thought it would be fun to put together a list of some of our favorite appetizers!  You will surely find a couple that your crowd will devour!  

 Click the recipe titles for full recipe.  Enjoy!

In no particular order...

Served with salsa and always a crowd-pleaser!

I make this queso all the time.  And I may or may not eat it for dinner on occasion.

One of my all-time favorites, dating back to The Grove when I was in college.
Mini Sausage Cups require only a handful of ingredients and can be frozen ahead of time!

A little different twist on corn dip...served hot.  Delish!

The name speaks for itself.  How can you not try this one?

Thought I'd throw in a sweet in here.  This is a favorite of kids and adults alike!

One of the best recipes for guacamole you will ever eat!  An unexpected addition of sun-dried tomatoes in this one.

You may recognize this dipping sauce for fried chicken as Abners or Guthrie's.  Very similar and great with chicken or fries!

What is your favorite "football-watching food?"

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Wednesday, January 25, 2012

Valentine's Mantel

Never in my home-owning life have I put together a "Valentine's Mantel," but I have to admit, I really, really like it!  Even my kids got into this project!  You know you're a blogger when the kids ask, "Is this candy for us or the blog?"  

Back in the fall, my neighbor made these adorable feather boa wreaths for her Halloween doors, and I knew instantly I would make a pink one for little Lainey's bedroom door.   Perfect for Valentine's, too.  Love decor with multiple uses!  David is glad the pink wreath is in the den for only a few weeks, but he even agreed it was a fun addition!

I started the mantel with the pink boa wreath hanging in front of brown, round mirror that hangs year-round.  Thoughts of painting it white were overtaking my mind, but I came up with a much more logical solution (grin), and brought my chalkboard frame in from the kitchen and hung the wreath over it with invisible fishing line.  Love at first sight.

This precious Love One Another print was my original inspiration for the mantel!  The design is a free printable from HERE!  Print at home, or send it to a local photo lab for a minimal cost. 
I popped the Love One Another print into a refurbished Goodwill frame ($1.50!) and hung it over the wreath with pink grosgrain ribbon.

Valentine's candy is so fun to decorate with, and I have been eyeing the apothecary jars at Hobby Lobby for-EVER.  As soon as they went 50% off, I grabbed one and filled it about 3/4 full with giant strawberry marshmallows!  
My Conversation Hearts Tree made a perfect pair with the marshmallow jar!
For an extra pop of color, Maddie suggested filling Mason jars with Valentine's M&M's.  I bought these M&M's two years ago right after Valentine's for 1/2 off.  **Remember to stock up cheap candy for next year on February 15th! 
Needing a little height, I pulled candlesticks and white candles that I use year-round and popped a few cardboard glitter hearts onto them with tape.  The hearts are from the after-Valentine's sale at Wal-mart last year.  

A few tea light candles to make it extra cozy at night, and the mantel is complete!


Hope you've been inspired today to bring a little Valentine's into your own home!  


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Tuesday, January 24, 2012

Guest Posting at Walking in His Grace Today!

I would love for you to join me today where I am guest posting over at Walking in Grace and Beauty.  Cyndi's blog is full of encouragement for  your soul, and she's recently added a fashion segment that is fabulous...and practical!  She is a precious woman you will love getting to know!  Be sure to let her know you stopped by!

Click HERE to visit Cyndi's blog for a yummy appetizer I'm sharing today! See you there!

Monday, January 23, 2012

Conversation Heart Tree

For years, I have decorated for Valentine's with conversation hearts, and after making these Christmas Candy Trees last month, I knew a conversation heart tree would be the perfect replacement!  So very simple and inexpensive to make, saves from year-to-year, and it looks "sweet" anywhere you place it!

Supplies needed:
White styrofoam cone 
Conversation Hearts Candies
Glue gun/glue sticks
Simply dab a dot of glue on the back of each candy, and make your way around the cone, starting at the base.
Let's just say I picked the biggest cone they make.  And it took a long time:)  But I love, love, love how it turned out. For displaying on the mantel, it needed height.  
You can see here why it's important to use the white styrofoam versus the green.
Decorating with seasonal candy is fun and versatile!  Spend a few minutes on your candy aisle and see what you come up with!

Strawberry marshmallows are perfect for Valentine's!
Fill apothecary jars, Mason jars, vases, hurricanes...anything...with candy, for a quick seasonal centerpiece or as an addition to your mantel!
These two guys above are headed to my Valentine's mantel that will post on Thursday for HomeStoriesA2Z's Valentine Mantel Party.  Be sure to check back to see the completed mantel!